1/2 lbs. Swordfish Steak Fillets
  Swordfish Steak Fillet - Seafood from Meathub.com
 
Swordfish Fillet
 
Swordfish Fillet
Total Net Weight: 1/2 lbs.
 
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Regular Price: $19.99  
Our Price: $14.99  
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Don't be fooled by imitations, there are many kinds of wild caught swordfish out there. With our swordfish fillets, you are buying the highest quality, premium grade of wild caught swordfish. The most desired of the wild Atlantic, this catch traditionally gets exported and shipped overseas to the most exclusive foreign seafood markets. Hand selected for the best possible quality, filleted into boneless, skinless portions, individually vacuum sealed & flash cryo-frozen within hours of harvest, these fish steaks are a “must have” for any romantic date or family gourmet dinner. You just won't believe the quality of these swordfish steak portions until you try them!

 

Great to grill or broil, our fresh wild caught swordfish steaks are unrivaled in terms of quality and taste. Swordfish steaks have thick, extra firm white meat, with an exceptionally moist and mild flavor. Sprinkle with some spices or serve with a gourmet crust and your swordfish steaks will be the talk of the dinner table.
 
Our famous swordfish steak fillets have been endorsed by the world famous chef Rachael Ray and featured in her "30 Minute Meals" cookbook repertoire. Your satisfaction is guaranteed.
 
     ·    Package of 1/2 pound of wild caught swordfish steak fillets
     ·    Endorsed by Rachael Ray and featured in her 30 Minute Meals cookbook
     ·    Fresh, 100% natural, and very healthy!!!
     ·    Preservative free, contains no added chemicals or other artificial ingredients
     ·    All the great flavor you love without the additives you don't want 
     ·    Great source of iron – a great way to complement your high-protein lifestyle
     ·    Premium sushi quality – a valuable source of Omega-3 oils, phosphorous, and potassium
     ·    Contain nutrients that promote cardiovascular health and reduce risk for colon cancer
     ·    Help prevent and control high blood pressure
     ·    Reduces risk of Alzheimer's disease, age-related declines, and depression   
     ·    Family business since 1965, USDA inspected and approved
     ·    Most delicious ocean delight, perfect when sautéd in butter and served with rice or pasta
     ·    Vacuum sealed packaging, ships in dry ice
     ·    Keep refrigerated or frozen at all times - best below 40 degrees Fahrenheit
     ·    Made in USA

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