The ultimate cookout steak! Cut from the heart of the short loin, our well-marbled boneless New York strips are bursting with juicy flavor and aroma that come to life on your grill or broiler. Our steak strips have always been a family favorite and they're often called "the ultimate cookout steak." Our boneless strip loin steaks are cut from the finest organic pasture raised beef and then aged for up to 28 days. You'll always experience the rich, hearty flavor from this perfectly marbled steak, now deliciously seasoned for superior steak flavor. Aged to perfection, tender and juicy, our New York strip is the perfect choice to entertain friends around the backyard grill.
Robust, flavorful and juicy, these well-marbled USDA organic steaks are hand-cut from the very center of the strip. This is an ideal cut for grilling over hot coals, on a grill pan, or under the broiler. Serve these generous boneless steaks with a toasty baked potato and a wedge of lettuce with bleu cheese dressing. Each New York Strip is approximately 7/8 inch thick and now available in a set of four (4) perfectly portioned 10 oz. steaks. Your satisfaction is guaranteed.
· Package of four (10 oz.) organic boneless New York strip steaks
· Premium steakhouse quality
· Made out of USDA certified ORGANIC beef
· Carved from the heart of the short loin and finely marbled
· This boneless rib eye has earned its reputation as the leanest most tender of steaks
· Preservative free, contains no added water or other artificial ingredients
· All the great flavor you love without the additives you don't want
· A great way to complement your high-protein lifestyle
· Family farm since 1965, USDA inspected and approved
· Individually wrapped – choose exact amount you need and leave the rest for another meal
· Vacuum sealed – helps protect ground meat from freezer burn and dehydration · Perfect for tailgate parties, backyard barbecue, camping, or corporate buffets
· Keep refrigerated at all times - product can be frozen for 9 months
· Made in USA
