6 (10 oz.) Prime Boneless Ribeyes
  Boneless Rib Eye Steaks - Steaks from Meathub.com
 
Boneless Ribeyes        
 
6 (10 oz.) Boneless Ribeyes
USDA Certified Beef
 
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Regular Price: $229.00  
Our Price: $149.00  
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There's nothing better than a juicy, flavorful, melt-in-your mouth, grilled rib eye steak that cuts like a "hot knife through butter". Our Premium USDA Choice rib eyes are popular in flavor and texture, and are a favorite with some of the finest restaurants in America. The boneless rib eye’s elegant marbling and intense flavor profiles are the mark of an excellent choice of steak. Cut from the “eye” of the prime rib roast, this highly marbleized portion of the beef rib yields the juiciest, most flavorful steaks available. You'll get just the right amount of tenderness combined with the mellow flavor of prime rib beef. Surely it helps that every steak is evaluated for quality by our most experienced and prominent butchers before it’s packaged and shipped to your doorstep. Juicy and mouth-watering, you'll love every bite of our restaurant-quality rib eye steaks.

 

A legendary cut, this rib eye is packed with a meaty, prime rib flavor that you only get with rib eye steaks. Meaty, yet melt in your mouth buttery, the rib eye is not to be missed. Like all of our steaks, our rib eye has been meticulously wet aged to perfection and painstakingly inspected for color, marbling, texture, tenderness, and flavor. Only the finest cuts make it past our rigorous quality inspections. You will call us again and again to experience the incomparable bold flavor of our rib eye.

 

Unlike most grocery stores, we age our steaks for 28 days to ensure maximum flavor. Our rib eyes represent a slim 8% of all steaks graded and USDA Prime represents the top 2%. The USDA considers many factors when determining the grade – marbling is the most significant factor and the more marbling a steak has, the better the flavor. Your satisfaction is guranteed.
 
     ·     Package of six (10 oz.) boneless rib eye steaks
     ·     Premium steakhouse quality
     ·     100% USDA certified beef
     ·     Carved from the center portion of the prized tenderloin and finely marbled
     ·     This rib eye has earned its reputation as the most tender of steaks
     ·     Preservative free, contains no added water or other artificial ingredients
     ·     All the great flavor you love without the additives you don't want
     ·     A great way to complement your high-protein lifestyle
     ·     Family farm since 1965, USDA inspected and approved

     ·     Individually wrapped – choose exact amount you need and leave the rest for another meal

     ·     Vacuum sealed – helps protect ground meat from freezer burn and dehydration

     ·     Perfect for tailgate parties, backyard barbecue, camping, or corporate buffets

     ·     Keep refrigerated at all times - product can be frozen for 3 months

     ·     Made in USA

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