The annual opening of Alaska's halibut season is eagerly anticipated around the world. Fresh halibut is an enormously popular seafood, and has been called "America's favorite whitefish." It is lean, mild in flavor, and cooks-up a pure snowy-white in color. Fresh halibut has a more delicate, succulent texture than its frozen counterpart, and is extremely popular in white tablecloth restaurants.
Our pacific halibut is harvested as far south as California, but Alaska produces the majority of the world's supply. Knowledgeable seafood buyers prefer fish from Alaska, because the cold, pure waters produce a fresh fish with superior texture and color. Our high quality fresh halibut is somewhat translucent, and has a scent that can be described as a cross between an ocean breeze and- well, halibut. Our halibut fillet has a unique, but mild flavor that makes it tremendously popular.
The White Alaskan halibut is a fine source for protein, minerals, and low in sodium, fat, and calories. This fish is extremely versatile and lends itself to a wide range of recipes and preparation methods. It can be baked, broiled, pan sautéed or grilled. Try cooking our halibut with one of the famous crusts and sauces, or try them on the grill. The added smoky flavor makes this great fish irresistible. Our sumptuous, fresh halibut portions will satisfy your craving for fresh, premium fish.
Our famous Alaskan halibut fillet has been endorsed by the world famous chef Rachael Ray and featured in her "30 Minute Meals" cookbook repertoire. Your satisfaction is guaranteed.
· Package of 1/2 pound of wild caught Alaskan halibut fillet
· Endorsed by Rachael Ray and featured in her 30 Minute Meals cookbook
· Fresh, 100% natural, and very healthy!
· Preservative free, contains no added chemicals or other artificial ingredients
· All the great flavor you love without the additives you don't want
· Great source of iron – a great way to complement your high-protein lifestyle
· Premium sushi quality – a valuable source of Omega-3 oils, phosphorous, and potassium
· Contain nutrients that promote cardiovascular health and reduce risk for colon cancer
· Help prevent and control high blood pressure
· Reduces risk of Alzheimer's disease, age-related declines, and depression
· Family business since 1965, USDA inspected and approved
